Banana muffin mix
No eggs? No problem!
All you need to make a batch of squidgy banana muffins is a packet of our gluten-free banana muffin mix, plant-based spread, plant-based milk (we recommend soya milk), overripe bananas and cider vinegar.
This mix has been designed to be dairy and egg free so will not work as it should if you use butter or add eggs 😉
One pack of our gluten-free banana muffin mix will make 10-12 delicious muffins.