BEEF IN BEER WITH CHEESE PIE
It’s proper tasty, this one. And it won a bronze medal at the 2019 British Pie Awards 🙂
Steak mince cooked in gluten-free beer with onions, celery, herbs and seasoning with the addition of extra mature Cheddar. Encased in shortcrust pastry and sprinkled with sesame seeds.
Baked and frozen, ready for you to reheat at home.
**Please note that we use certified gluten-free beer in our beef in beer with cheese pie but it does contain barley (under 20ppm) so if you have a separate barley allergy or intolerance, this pie will not be suitable for you**
The Little Bakery of Happiness is a small [but perfectly formed] specialist gluten-free craft bakery. We produce handmade sweet and savoury treats from our bakery at Nene Court in Wellingborough, Northamptonshire.
Everything we bake is gluten-free and we do offer some dairy-free and vegan goodies, but please note that while our bakery is a controlled gluten-free environment and we do have strict cross-contamination controls in place when baking food that is dairy free and/or vegan, we do use milk, eggs and meat products on a daily basis.
Our gluten-free beef in beer with cheese pie contains the following top 14 allergens:
EGG, MILK, CELERY, SULPHITES, SESAME, *BARLEY
(*under 20ppm so safe for coeliacs)