GLUTEN-FREE HOT CROSS SCONES
Oh me, oh my! 😍
These scones are super scrummy – packed with all the flavours of Easter. Light and fluffy with hot cross bun spices, dotted with sultanas, mixed peel and glace cherries and topped with a sprinkling of sugar and a marzipan cross. Yes please 🙃
Baked and frozen, ready for you to defrost/reheat at home.
The Little Bakery of Happiness is a small [but perfectly formed] specialist gluten-free craft bakery. We produce handmade sweet and savoury treats from our bakery at Nene Court in Wellingborough, Northamptonshire.
Everything we bake is gluten-free and we do offer some dairy-free and vegan goodies, but please note that while our bakery is a controlled gluten-free environment and we do have strict cross-contamination controls in place when baking food that is dairy free and/or vegan, we do use milk, eggs and meat products on a daily basis.
Our gluten-free hot cross scones contain the following top 14 allergens:
EGG, MILK, ALMOND