RECIPE: GLUTEN-FREE COOKIE DOUGH SPRINKLES BALLS
A ridiculously easy no-bake recipe for vanilla cookie dough balls with double the sprinkles - both inside and out!
HEAT-TREATED FLOUR IN NO-BAKE RECIPES: THE WHAT, WHY AND HOW
If you want to make edible cookie dough or any other no-bake treat that has flour in the recipe, you MUST use heat-treated flour. This is to ensure that any bacteria living in the flour (which would ordinarily be killed when used in a baked recipe) is destroyed...
POKE AND SWIRL OR ROLL AND LOOP: HOW DO YOU BAGEL?
Gluten-free bagels are not difficult to make. But is there a best way to shape them? As gluten-free bakers, the dough we make is much more fragile than wheat flour dough, which means we typically need to work with it differently...