Since launching the gluten-free rough puff pastry mix, I’ve had quite a few requests from people purchasing it asking me if I do lessons on how to make it. Unfortunately I am not in a position to run classes at the moment. So I have put together this short pictorial guide on how to make rough puff pastry using the…
I’m next level Geeky McGeekFace when it comes to the ins and outs of gluten-free baking. I just love all the science-y stuff behind it. But I realise that not everybody is! Which is why I put together this simple six-step process to help you be the best baker you can be. Yes, even if you’re not interested in learning…
Here are some top tips to help you up your baking game...from someone who has made every single baking mistake in the book (and a few more besides) and would love to help you avoid them!
Bake Yourself Happy at Home® with a batch of these wonderfully light, crisp, melt-in-the-mouth and totally moreish empire biscuits. My recipe is nice and simple and can be made in just under an hour...
Follow my recipe for this knockout gluten-free Victoria sandwich cake and discover for yourself why you won't be able to settle for just one slice!
In this article I shine a spotlight on sugar and its role in baking. Click through to read more about the different types of sugar and what they are best used for...
You don't need kitchen cupboards fit to bursting with all the newest, fanciest baking equipment to be a great home baker. But having a few good quality basics will set you well on your way to turning out great bakes, time after time...
Bake Yourself Happy at Home® with our easy to follow recipe for a dozen delicious coffee and walnut cupcakes.
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